Hot Off the Press
Woolwich sees steady rise in water and sewer rates
Police warn that thieves are targeting Toyota Tundras
Heritage committee still looking for designation of Elmira library
The slide back towards war
Many reasons not to vote for Ford
Press Pass
Subscribe
Sections [has_child]
News [-] [subitem]
This Week In Print [--] [subitem]
Local Politics [--] [subitem]
Police [--] [subitem]
Maryhill News [--][subitem]
Opinion[-] [subitem]
Editorial [--] [subitem]
Letters [--] [subitem]
Lefcourtland [--] [subitem]
View from Here [--] [subitem]
Sports [subitem]
Business [subitem]
Arts [subitem]
Classified Ads [subitem]
Living Here [-] [subitem]
Obituaries [--] [subitem]
In-Memoriam [--] [subitem]
Columns [-] [subitem]
Steve Kannon [--] [subitem]
Gwynne Dyer [--] [subitem]
Owen Roberts [--] [subitem]
Steve Galea [--] [subitem]
Food [-] [subitem]
On the Menu [--] [subitem]
America’s Test Kitchen [--] [subitem]
Wellness [-] [subitem]
Mayo Clinic [--] [subitem]
Your Mental Wellbeing [--] [subitem]
Work With Us[has_child] [has_megamenu]
ABOUT [subitem] [title]
Staff[subitem]
Authors[subitem]
Connect[subitem]
Awards[subitem]
Help Desk[subitem]
SUBMISSIONS[subitem] [title]
Sports Scores[subitem]
Event Calendar[subitem]
News Releases[subitem]
Letters to Editor[subitem]
Special Features[subitem]
ORDER[subitem] [title]
Voluntary Pay[subitem]
Subscription[subitem]
Family Notice[subitem]
Classifieds[subitem]
Photo Reprint[subitem]
ADVERTISE[subitem] [title]
Rate Card[subitem]
Coverage[subitem]
Ad Upload[subitem]
Ad Design[subitem]
Ad Policies[subitem]
XTRA [has_child]
Sparkle Spectacular [subitem]
Crossword Puzzle [subitem]
Sunday Night Concerts [subitem]
Store [subitem]
Podcast [subitem]
Milestone 25 [subitem]
Directory - Coming Soon [subitem]
Events
Back Issues
Job Board
What's New
These playful tostadas are a favourite from the Mariscos German Beyer food truck in San Diego. And now you can make them!
This super-simple summer recipe delivers big on sweet, juicy and spicy flavours
Observer Staff
Last updated on Jun 15, 23
Posted on Jun 15, 23
1 min read
; ;
Share on
Post In:
Food
America's Test Kitchen
America's Test Kitchen
Accompanied by pops of vibrant citrus, kale salad can brighten your day
Juicy, ultraflavourful burgers perfect for a weeknight dine-in
We have the keys to the perfect creme brulee
Ginger punctuates tender, savoury pieces of chicken in this Vietnamese braise
Here's how to make a cocktail that sparkles
On The Menu
Labour Day grilling should include this quick, easy pork dish
Breading is an age-old favourite
Making a hash of this is a good thing
Noodle soup goes veggie … and Persian
A flatbread ideal for some beer