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Kate’s the Kause of it all
The Italian’s have a saying: take good quality ingredients and do your best not to screw them up! Well, this is certainly the case for this week’s recipe. After reading Paul Bertolli’s book, Cooking By Hand, we were influenced by the way he treated every ingredient with the utmost simplicity (watch
Last updated on May 04, 23
Posted on Oct 22, 10
2 min read
Waterloo, Ontario, Canada
The Culinary Studio is a partnership between Red Seal trained Chefs Jody O’Malley and Kirstie Herbstreit. They offer classes, host special events and catering.
