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Adding a little spice to life … and your next meal

James Small graduated from culinary school and has been working in restaurants for the past few years. During his time there, customers would routinely ask for hot sauce to go along with their meals and he would take the time to “whip something up for them.” Now, he’s decided to take what he’s learn

By Sean Heeger

Last updated on May 03, 23

Posted on Jun 04, 20

2 min read

Adding a little spice to life … and your next meal
Culinary school graduate James Small used his skills to start the Creepy Ghost, a hot sauce business selling his signature sauce. [Submitted]
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Sean Heeger
Sean Heeger

Sean Heeger is a former full-time journalist / photographer at The Observer.

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