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Waste not, want not

Ontario farmers annually produce more than 25 million pounds of food that is either thrown out or ploughed back into their fields – not because there’s anything wrong with it, but because the items aren’t chosen for sale due to aesthetic reasons such as size, shape or colour. Factor in waste at the

By Elena Maystruk

Last updated on May 04, 23

Posted on Jul 26, 13

4 min read

Waste not, want not
; ; ;

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Elena Maystruk
Elena Maystruk

Elena Maystruk is a former full-time journalist / photographer at The Observer.

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