A cake that’s simple yet sophisticated

One of the most attractive aspects of making a cake with oil rather than butter is the way it expedites the mixing process: There’s no waiting for butter to come to room temperature and then beating it with sugar before you even start to add the rest of the ingredients. The batter is ready to […]

Last updated on May 03, 23

Posted on Feb 18, 21

3 min read

; ; ;

Share on

Post In: