An anytime side that can also be the star of a holiday meal

We love winter squash prepared the familiar way: sprinkled with brown sugar and dotted with butter, then roasted until it’s tender and sweet. It’s comforting, but not all that inspiring.For a savory take, and one that would produce a dish that would earn a spot on the table whether it was a chilly w

Last updated on May 03, 23

Posted on Oct 29, 20

3 min read

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